Cookies in a hurry: a recipe with nuts and seeds


How many mistresses, so many options, how can you cook biscuits in a hurry. Surely you’ve also stashed a couple of favorite recipes for this quick dessert.

This dish will come to the rescue when you have guests stopping by for tea – and you’re not wasting time, you will be able to surprise them with an unexpected treat, after preparing this shortbread margarine or butter very quickly.

Cooking at home is a simple shortbread biscuits in a hurry, the main thing – do not be afraid to experiment with the recipe. Because here you can show imagination and add to this delicacy a variety of components.

Today to REPLACE YOUR WEBSITE offers you to build a healthy and tasty shortbread whip up with your favorite nuts and seeds.

Shortbread biscuits in a hurry – ingredients:

  • 150-200 g nuts and seeds,
  • 250 g flour,
  • 200 g butter,
  • 1 egg,
  • 100 g of starch,
  • 70 g of sugar,
  • 10 g of baking powder,
  • 1 teaspoon lemon peel,
  • a pinch of salt.

Shortbread cookies – the recipe:

  • For such cookies whip up a good favorite seeds – sunflower, pumpkin and nuts – walnuts, cashews, almonds, hazelnuts. You can take one type or a mixture – to taste. Nuts and seeds a little dry, you can even fry.
  • Mix the dry ingredients: flour, starch, salt and baking powder.
  • Pour the dry mix in softened butter and stir it all up.
  • Close at all, then the egg with sugar, pour it into the batter and mix.
  • Pour into shortcrust pastry for biscuits, seeds, nuts, lemon zest, and gently mix. It must be plastic and slightly stick to the hands.
  • Put the dough for 20-30 minutes in the refrigerator.
  • Roll out chilled dough into the reservoir, cut with cookie cutter or knife cookie of arbitrary shape. Brush the pan with oil and put it on his cookies.
  • Bake cookies in a preheated 200°C oven for 20-30 minutes. This cookie whip up a tasty as from the oven and cooled (if you daleside).
  • Bon appetit!

    See simple video recipe for sugar cookies: