Apple pie

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Apple pie is the dish that is preparing a huge number of hosts, and each of them has its own unique recipe. Let’s look at how you can make such a gorgeous dessert, and what ingredients you need to perform such work.

Ingredients for “Apple pie”:

  • 900 g Apples of any variety.
  • 1.5 cups of flour.
  • 0.5 cups of thick cream.
  • 1 tsp. slaked soda.
  • 150 g. butter oil.

To create the cream:

  • 1.5 tbsp of flour.
  • a chicken egg.
  • 1 tbsp. cream or thick cream.
  • 1,5 glasses of sugar.

Recipe Apple pie:

1. For quick cooking pie with apples, you need to finely chop the apples. Please note, these pre-cleans the skin. They should also pour boiling water, soak in the liquid while preparing the dough.

2. The dish was as delicious, you must melt the butter, cool it and mix with the ingredients that were prepared for the cream. Note that for the splendor of the pie, you must first repay soda vinegar.

3. Next step is to create cream – will create the most common variant of the workpiece.

4. In order to create a pie you must drain the water from the apples, which are much softer. Tests removed from the refrigerator and converts into a form that was pre-oiled. It is best to spread it by hand. After you have done a beautiful shape, complete edge. Inside the pie apples evenly laid out. After harvesting, pour prepared cream.

5. Now the resulting billet is necessary to carefully pour the cream, and then send it to 50 minutes in the oven. Bake the dish we must at температуре180 degrees.
To serve the dish preferably cooled down a bit, that one of the sweets in the house, not burned his tongue.

Apple pie is one of the simplest but nevertheless the most delicious desserts that can easily prepare even the young mistress with no experience in cooking. The advantage is that dish is a low cost, so even with minimal tools, you can cook a very tasty treat that will appeal to your family members, and invited guests.

On request, each owner can add additional ingredients into the cream or apples. For example, many use cinnamon to make the taste brighter, and the flavor of the cake more intense.

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My name is Theodora, and I will share with You the most delicious recipes of cooking.