Appetizer of zucchini and tomatoes with cheese


Закуска из кабачков и помидоров с сыромThe appetizer recipe in the oven from the zucchini, tomatoes and cheese.

  • young zucchini: 3 PCs.
  • tomatoes: 3 PCs.
  • cheese: 200 g
  • salt, pepper: to taste
  • vegetable oil: 1 tbsp
  • mayonnaise: to taste
  • herbs: for decoration

Cooking time: 60 min | servings: 4-6 servings

1. Zucchini wash and cut into slices thick 1 cm to Fold into a large bowl and sprinkle with salt. After 15 minutes, wash and dry vegetables.

2. Slice the cheese and tomato slices.

3. Line a baking sheet with foil and grease with vegetable oil.

4. Arrange on a baking pan the zucchini, place on each slice a slice of tomato and cheese.

5. Bake vegetables in a preheated 180 C oven for 25-30 minutes.

6. Season to taste, garnish with mayonnaise and greens.